Linea Classic S

The Classic is now future proofed.

The clean lines and charm of the Linea Classic occupies many of the cafes, roasteries, and chains whose names have defined the industry. The Linea Classic has helped to forge the world of coffee over the last 3 decades. Built to embody the spirit of three words, reserved, reliable, and consistent, the Linea Classic S can be trusted to be a dependable partner in any coffee program.

New features provide baristas an easier coffee making experience, while also increasing the reliability of a machine which has already set the standard in the industry.

The Linea Classic S can be equipped as optional with a water sensor that measures the conductivity and hardness of water as it enters the machine.
This information allows the user to monitor water quality and verify filtration performance without the need for additional testing tools.

If it’s worth doing, it’s worth doing well

Book a Machine Demo

 

meet the linea classic s

pro app compatible

The Pro-App will give the barista control over the day to day functions of the machine, including adjusting dose, coffee boiler temperature, and usage statistics.

Specifications

1/2 Turn Steam Valve
For quick steam activation and improved barista workflow steaming milk

Pro-App Compatible
Electronic board that will allow connectivity  with La Marzocco Pro-App

Saturated Groups
Ensure unsurpassed thermal stability, shot after shot

Programmable Doses – AV only
Auto-volumetrics provide repeatable consistency in all settings

High Legs – option
Makes it easier to access beneath the machine and great for lower bench heights or tall baristas

3-button interface
Buttons of the left group (AV) or on the electronics board (EE) can be used to program the machine

Dual PID (coffee and steam)
Allows you to electronically control coffee and steam boiler temperature.

Water Sensor – option
Measures conductivity  and hardness into the machine. Monitors water quality and filtration performance

Barista Lights – option
Can easily be fitted at bench testing to allow focus on your extraction and the cup

Autosteam – option
Automatically stops the steam wand operation at a desired temperature, simple and effective

Shot timer – AV only
The digital shot timer monitors the extraction time

Insulated Dual Boilers
Greater insulation on both reduces energy use while improving stability

Customisation – option
New panel design makes it easier to paint. No longer is the frame visible on corners

High Cup Rail – option
Fitted at bench testing to allow cups to be stacked higher

Cup Warmer – option
In colder environments or open to the elements this maintains a stable cup temperature
 
 

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